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Dobbernation Loves

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Multnomah Whiskey Library in Portland

CategoryFood & Drink

Multnomah Whiskey Library in Portland

My final day in Portland was a wild restaurant hopping adventure which had me visiting five restaurants before being…

By Andrew Dobson

Kachka Russian Restaurant in Portland

CategoryFood & Drink

Kachka Russian Restaurant in Portland

Using family recipes and a Culinary Institute of America degree, chef Bonnie Morales is turning Portlanders into Russian…

By Andrew Dobson

Produce Row Cafe in Portland

CategoryFood & Drink

Produce Row Cafe in Portland

Tucked between the train lines and warehouses of the central east side industrial district, from which it gets its name,…

By Andrew Dobson

Voodoo Doughnut’s in Portland

CategoryFood & Drink

Voodoo Doughnut’s in Portland

No trip to Portland is complete without a visit to Voodoo Doughnuts. It was the morning of my final day in the city and after…

By Andrew Dobson

Clyde Common Restaurant in Portland

CategoryFood & Drink

Clyde Common Restaurant in Portland

Opened in May 2007 by Nate Tilden and Matt Piacentini, Clyde Common is a European style tavern serving comfort grub and top…

By Andrew Dobson

Pepe Le Moko in Portland

CategoryFood & Drink

Pepe Le Moko in Portland

In the  heart of downtown Portland sits a wee gem you could easily pass on the street without knowing even existed. The…

By Andrew Dobson

Noble Rot Restaurant in Portland

CategoryFood & Drink

Noble Rot Restaurant in Portland

After spending a sun-drenched day adventuring the the pristine natural wonders in Mt Hood Territory I arrived back at The…

By Andrew Dobson

Brunch at Bob’s Red Mill in Portland

CategoryFood & Drink

Brunch at Bob’s Red Mill in Portland

It was the early morning when Annie picked me up in her wee VW and sped us out of downtown Portland. We were bound for Mt Hood…

By Andrew Dobson

Le Pigeon Restaurant in Portland

CategoryFood & Drink

Le Pigeon Restaurant in Portland

I had just arrived in Portland and after dropping my luggage off at The Jupiter Hotel I quickly freshened up and spun out the…

By Andrew Dobson

Portland Offers A Happy Home for Hipsters

CategoryTravel & Resorts

Portland Offers A Happy Home for Hipsters

Oregon’s culinary capital is one of America’s youngest cities and on my first visit I couldn’t help…

By Andrew Dobson

Nico Osteria Restaurant in Chicago

CategoryFood & Drink

Nico Osteria Restaurant in Chicago

Chicago’s is the cities most charming feature. A petite square in the razzle dazzle affluent Gold Coast neighbourhood,…

By Andrew Dobson

The Gage Restaurant in Chicago

CategoryFood & Drink

The Gage Restaurant in Chicago

After whisking our way past the work of epic masters via The Art Institute of Chicago, Maxime and I launched our umbrella…

By Andrew Dobson

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DOBBERNATIONLOVES

is an award-winning lifestyle site created by Toronto-based writer and photographer Andrew John Virtue Dobson. Launched in 2006 as a culinary tourism diary, Andrew’s informative and entertaining food and travel stories documented his three-year trip around the globe.

Today, the diverse lifestyle content on DOBBERNATIONLOVES is written by a team of Toronto writers who share the publications playful and professional ethos “Fancy Food. Luxury Travel. Life Style. Gay Magic.”

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