switzerland

Älplermagronen is our favourite traditional Swiss comfort food recipe, popularly served in the alps at ski resorts during…

Lindt Lindor Cake, perfectly moist, crunchy and rich, is our favourite gianduja recipe. It’s the perfect homemade…

Crispy Gruyere Grilled Cheese hot off the griddle… Perfectly browned sourdough bread slices, stuffed with crunchy…

Tartiflette Reblochon is a sublime Swiss winter staple that will impress any fromage loving foodie at the holiday feasting…

Chocolate came to Europe in the 16th century, but it was in the second half of the 19th century when Swiss chocolate…

What’s not to love about Switzerland? The tiny alpine nation located smack dab in the middle of Europe is perfect…

Set on the shores of Lake Lugano in the heart of Switzerland’s Italian Riviera, Grand Hotel Villa Castagnola is a…

Smack dab in the centre of Europe you’ll find Switzerland, a petite alpine nation that offers an endless array of…

On June 20 1998, the haunting HR Giger Museum opened its doors in the medieval Château St. Germain in the 400 year old historic…

For cheese lovers keen to pilgrimage around the world in search of the good stuff, Europe offers plenty of opportunity to…

Located on the Northeast shore of Lake Geneva, in the heart of French-speaking Switzerland, glamorous Montreux is synonymous…