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Dobbernation Loves

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Dobbernation Loves

  • Home
  • Your Luxury Travel Agent
  • Food & Drink
    • Restaurants
    • Recipes
    • Drink
    • Cheese
  • Travel & Resorts
    • Culinary Guides
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Recipes

Dobbernationloves developing recipes, from savoury soups to hearty muffins.

We love inspiring readers to get cooking in the kitchen. Check out the latest recipes we’ve developed, including decadent desserts, healthy soups and salads, and dishes inspired by our travels.

Check out our recipes:

  • Baking
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  • Fermentation
  • Vegan
  • Vegetarian
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  • Pasta
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Search our recipes:

Sweet Potato Cornbread Recipe

CategoryFood & Drink

Sweet Potato Cornbread Recipe

Sweet Potato Cornbread is the ultimate Southern American comfort food. We combine classic Soul Food ingredients, cornmeal…

By Andrew Dobson

Creamy German Red Cabbage Soup Recipe

CategoryFood & Drink

Creamy German Red Cabbage Soup Recipe

Creamy Red Cabbage Soup is the perfect healthy bowl of pretty purple to serve on a chilly Fall or Winter day. The blended vegetarian…

By Andrew Dobson

Sun Dried Tomato Focaccia Recipe

CategoryFood & Drink

Sun Dried Tomato Focaccia Recipe

Make this rustic sun dried tomato focaccia recipe as a fun weekend bread baking project. Soft, golden, and bursting with…

By Andrew Dobson

Caramelized French Onion Greek Yogurt Dip Recipe

CategoryFood & Drink

Caramelized French Onion Greek Yogurt Dip Recipe

French Onion Dip is a classic feature on many game day snack buffets, typically dunked with crunchy carrot & celery…

By Andrew Dobson

Rosinenschnecken German Raisin Frangipane Spiral Buns

CategoryFood & Drink

Rosinenschnecken German Raisin Frangipane Spiral Buns

Rosinenschnecken are a beloved pastry found in nearly every bakery throughout Germany. Also known as Raisin Snails or…

By Andrew Dobson

Over 50 Must-Try Homemade Christmas Recipes

CategoryFood & Drink

Over 50 Must-Try Homemade Christmas Recipes

Looking for classic Christmas recipes or fresh festive twists to wow your holiday table? These merry and mouth-watering…

By Andrew Dobson

Burnt Chocolate Basque Cheesecake Recipe

CategoryFood & Drink

Burnt Chocolate Basque Cheesecake Recipe

Cocoa lovers keen to put a spin on San Sebastian’s famous dessert will adore this decadent Burnt Chocolate Basque…

By Andrew Dobson

Bonet alla Piemontese “Bunet” Chocolate Amaretti Custard Flan

CategoryFood & Drink

Bonet alla Piemontese “Bunet” Chocolate Amaretti Custard Flan

Bonet Piemontese is a traditional dessert from the Piedmont region of Italy, particularly popular in the provinces of…

By Andrew Dobson

Fettuccine with White Ragu Pasta Sauce

CategoryFood & Drink

Fettuccine with White Ragu Pasta Sauce

White Ragu (also called Ragù Bianco in Italian) is a rich, savoury pasta sauce that’s similar in structure to the classic…

By Andrew Dobson

Over 20 Must-Try Homemade Thanksgiving Recipes

CategoryFood & Drink

Over 20 Must-Try Homemade Thanksgiving Recipes

Whether you’re keen on classic Thanksgiving recipes or hunting for a new comforting dish to wow, you’re sure…

By Andrew Dobson

Sicilian Casarecce alla Norma Pasta Recipe

CategoryFood & Drink

Sicilian Casarecce alla Norma Pasta Recipe

Casarecce alla Norma is a traditional Sicilian pasta dish featuring Casarecce pasta tossed in a tomato sauce with…

By Andrew Dobson

Salpicon de Res Mexican Shredded Steak Salad Recipe

CategoryFood & Drink

Salpicon de Res Mexican Shredded Steak Salad Recipe

Salpicon de Res is a refreshing Mexican shredded steak salad with crunchy veggies, zesty lime, creamy avocado and cilantro.…

By Andrew Dobson

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DOBBERNATIONLOVES

is an award-winning lifestyle site created by Toronto-based writer and photographer Andrew John Virtue Dobson. Launched in 2006 as a culinary tourism diary, Andrew’s informative and entertaining food and travel stories documented his three-year trip around the globe.

Today, the diverse lifestyle content on DOBBERNATIONLOVES is written by a team of Toronto writers who share the publications playful and professional ethos “Fancy Food. Luxury Travel. Life Style. Gay Magic.”

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