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Dobbernation Loves

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cooking

We love cooking in the kitchen from scratch. Enjoy making easy homemade recipes like dips, curries, sandwiches, pasta, soups and salads. We’ve got a recipe for everyone, whether you eat chicken, beef, pork and seafood or prefer a vegetarian and vegan diet.

  • Air Fryer
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  • Curry
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  • Noodles
  • Salad
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  • Vegetarian
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Yam Som O Thai Pomelo Salad with Shrimp Recipe

CategoryFood & Drink

Yam Som O Thai Pomelo Salad with Shrimp Recipe

Yam Som O is one of my favourite salads to order at restaurants when traveling in Southern Thailand. This shrimp topped Thai…

By Andrew Dobson

Hortobagyi Palacsinta Hungarian Meat Stuffed Crepes Recipe

CategoryFood & Drink

Hortobagyi Palacsinta Hungarian Meat Stuffed Crepes Recipe

Hortobagyi Palacsinta are savoury minced meat stuffed crepes from Hungary. Our Hungarian Stuffed Crepes recipe features…

By Andrew Dobson

Rocket Pesto Halloumi Pasta Recipe

CategoryFood & Drink

Rocket Pesto Halloumi Pasta Recipe

This Rocket Pesto Halloumi Pasta recipe is our favourite vegetarian dish to prepare for an Italian feast. Peppery rocket…

By Andrew Dobson

Crispy Pan-Fried Thai Red Curry Pork Meatballs Recipe

CategoryFood & Drink

Crispy Pan-Fried Thai Red Curry Pork Meatballs Recipe

Thai Red Curry Pork Meatballs are a crispy snack packed full of flavour. Ground pork is mixed together with red curry paste…

By Andrew Dobson

Shakarkandi Sweet Potato Chaat Recipe

CategoryFood & Drink

Shakarkandi Sweet Potato Chaat Recipe

Shakarkandi Chaat is our favourite Indian street food snack recipe prepared with chunks of crispy roasted sweet potato.…

By Andrew Dobson

Sweet Potato Paratha Recipe With Herbs and Spices

CategoryFood & Drink

Sweet Potato Paratha Recipe With Herbs and Spices

Sweet Potato Paratha is the best flatbread to serve with a homemade Indian curry feast. The popular flatbread tastes slightly…

By Andrew Dobson

Indian Whole Roasted Onion Curry Recipe

CategoryFood & Drink

Indian Whole Roasted Onion Curry Recipe

This creamy Onion Curry recipe is the perfect flavour-packed Indian dish to serve to Allium aficionados. The healthy vegetarian…

By Andrew Dobson

Mandilli de Saea “Silk Handkerchief” Pesto Pasta Recipe

CategoryFood & Drink

Mandilli de Saea “Silk Handkerchief” Pesto Pasta Recipe

Mandilli de Saea, which translates to “silk handkerchiefs” in Genoese, are delicately thin, square-shaped…

By Andrew Dobson

Mexican Roasted Jalapeno & Poblano Spaghetti Pasta Recipe

CategoryFood & Drink

Mexican Roasted Jalapeno & Poblano Spaghetti Pasta Recipe

Poblano Pasta is a mouth-watering Mexican-inspired recipe featuring al dente spaghetti noodles, spicy roasted chile…

By Andrew Dobson

Mexican Guanajuato-Style Enchiladas Mineras Recipe

CategoryFood & Drink

Mexican Guanajuato-Style Enchiladas Mineras Recipe

Looking to make traditional Guanajuato-style Enchiladas Mineras at home? You’ve come to the right place! This…

By Andrew Dobson

Vegan Roasted Tomato and Pepper Sauce Recipe For Pasta

CategoryFood & Drink

Vegan Roasted Tomato and Pepper Sauce Recipe For Pasta

Roasted Tomato and Pepper Sauce is a versatile recipe that is quick & easy to make and packed full of flavour. Our healthy…

By Andrew Dobson

Fluffy Persian Lemon Dill Rice Recipe

CategoryFood & Drink

Fluffy Persian Lemon Dill Rice Recipe

Lemon Dill Rice is the perfect side dish to serve at your next Persian dinner party. Fluffy basmati rice is scented with fragrant…

By Andrew Dobson

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DOBBERNATIONLOVES

is an award-winning lifestyle site created by Toronto-based writer and photographer Andrew John Virtue Dobson. Launched in 2006 as a culinary tourism diary, Andrew’s informative and entertaining food and travel stories documented his three-year trip around the globe.

Today, the diverse lifestyle content on DOBBERNATIONLOVES is written by a team of Toronto writers who share the publications playful and professional ethos “Fancy Food. Luxury Travel. Life Style. Gay Magic.”

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