Farmhouse Tavern Toronto is a popular neighbourhood farm-to-table restaurant in The Junction Triangle.
Sitting perched over Dupont Street, the hip eatery serves a changing daily menu that focuses on celebrating Canadian cuisine.
The restaurant’s food and drink menu showcases the best local Ontario farm producers, craft breweries, wineries and cider houses.
Step Inside Farmhouse Tavern Toronto
Restauranteur Darcy MacDonnell, opened Farmhouse Tavern in Toronto in June 2012. Previously Darcy had worked at the management level for restaurants such as Oliver & Bonacini, SIR Corp and La Societe.
Step inside Farmhouse Tavern Toronto and you’ll find a rural Ontario vibe. Designed with the help of Michelle Mawby, skip around the dining room and you’ll find antique chairs, hardwood floors, vintage chandeliers and moose horns.
Darcy describes the restaurant as, “a little bit country, a little bit rock and roll.” It’s a friendly self-styled gastro-pub serving barnyard chic that he’s personalized by hanging photos on the walls featuring the old MacDonell farmhouse and family crest.
In the warm summer, the Canadian farm-to-table restaurant offers one of Toronto’s best patios. It’s the best place in The Junction to enjoy weekend brunch with friends and family. The al fresco space is even decorated with an herb garden that sits on rusty scrap metal. The restaurant’s barbecue smoker even gives new life to a tractor.
The restaurant also features an intimate private dining space called “Hunt Camp,” which seats 9-12 guests at one high top table.
Farmhouse Tavern Toronto Dinner Menu
Executive Chef Ashley MacNeil scribbles the restaurant’s latest menu each day on an old school chalk board that hangs on the wall in the dining room.
If the name didn’t tip you off, the Canadian dishes served here are hearty enough to make any hard working farm boy full. Expect eye-popping presentations on serving plates that arrive on the table as weathered wooden slabs.
The restaurant’s “Ontario farm in the city concept,” makes it one of the best dining rooms in the city to feast on the best food and drink Canada has to offer.
The menu listed below offers an idea of what dishes you can expect to find during any given dinner or brunch service. The kitchen’s inspiration change regularly to reflect what’s in season across Ontario.
Vegetarian & Seafood
- Dave’s Bread with Ash’s Butter
- Farmhouse Fries
- Mushroom Salad
- Tomato Tagliatelle
- Jim Giggi’s Trout
- Vegetarian Gnocchi
Meat & Cheese
- Bone Marrow
- Foie Gras
- Pork Chop
- Glengary Cheese Plate
- Short Rib Pasta
- Barnyard Burger
- Ploughman’s Platter
- 12oz Ribeye Steak
- Cote de Bouef
Farmhouse Tavern Toronto Brunch Menu
Ranked as one of the best brunch restaurant’s in Toronto, Farmhouse Tavern offers a celebratory Canadian menu.
Ontario-inspired brunch cocktails include Mimosa, Georgian Bay Gin Smash and the bartenders signature Caesar topped with a skewered smoked oyster.
Other breakfast drinks include Station Cold Brew Coffee, hot chocolate, kombucha, strawberry lemonade and mango orange juice.
You can add a side of bacon or foie gras to any of the brunch dishes below.
- Mother and Child Reunion: panko-crusted duck eggs with prosciutto-cured bird.
- Barnyard Burger: goat cheese, russian dressing and fried duck egg
- Eggs Benedict: pork belly or gravlax
- Smoked Chicken Crepe
- Farmhouse Bagel and Lox
- Mushroom Frittata
- Steak and Eggs for Two
- Hangover Poutine
- Apple Pancakes
- French Toast
Farmhouse Tavern Toronto Hours
Thursday and Friday: 5:45-10pm
Saturday and Sunday: 10:30am-10pm
Monday to Wednesday: closed
1627 Dupont Street, 416-561-9114