Andrew Dobson
Udupi Palace is located in the heart of Toronto’s Little India on Gerrard Street East. The popular vegetarian restaurant…
Marben Restaurant in Toronto
And so it was that MJ and I found ourselves waddling down King Street after feasting at two restaurants in under 4 hours. I…
Patria Toronto Serves Spanish on King West
After slowly meandering through a lovely Greek-centric lunch at Estiatorio Volos I guided MJ past the Four Seasons Centre…
Estiatorio Volos Greek Restaurant in Toronto
The TBEX conference in Toronto had officially wrapped and as I stood on the corner of King and Bay Street I smiled with great…
Toronto Jazz Festival
The city has been buzzing over the past few days and it seems as though I am just catching my breath now. Amazing the endless…
Mesopotamia: Inventing Our World at The ROM
The Royal Ontario Museum recently celebrated the launch of its blockbuster summer exhibit, “Mesopotamia: Inventing…
Grizzly Gouda Cheese From Alberta
I first became obsessed with Grizzly Gouda during a tasting for the 2013 Canadian Cheese Grand Prix where it was awarded…
Afternoon Tea at The King Edward Hotel in Toronto
Built in 1903 by Toronto’s wealthiest developer at the time, George Gooderham, The King Edward Hotel set a standard…
Museum Tavern in Yorkville
Finding a Yorkville restaurant by the ROM is not always an easy task. Toronto’s premiere museum plays host to a stream…
Cafe Boulud at Four Seasons Hotel Toronto
There is nothing finer than a Friday afternoon feast at the Four Seasons. Aliteration is also absolutely charming. It was…
Raclette de Compton au Poivre From Quebec
I first sampled Raclette de Compton au Poivre during a tasting for the 2013 Canadian Cheese Grand Prix where it was awarded…
Mill Street Beer Hall in Toronto’s Distillery District
I felt like such an idiot. I had just left my apartment and found myself whizzing down Church Street just as a wild fit of rain…