Nudle S Makem Czech Poppy Seed Noodles
How to make traditional Nudle S Makem. Our easy Czech Poppy Seed Pasta recipe features tagliatelle egg noodles, cottage cheese and almonds.
Servings: 4
Calories: 584kcal
Equipment
- Large pot
- measuring cups
- measuring spoons
- Mixing bowls
- Collander
- Skillet
Ingredients
- 7 oz Fresh Tagliatelle
- 5 tbsp Butter
- 2 oz Toasted Sliced Almonds
- 1 1/3 cups Ground Poppy Seeds
- 1 tsp Ground Cinnamon
- 1 tbsp White Sugar
- 1/2 tsp Vanilla Extract
- 2/3 cup Cottage Cheese
- 3 tbsp Powdered Sugar
Instructions
- Cook the pasta in salted boiling water for 4-6 minutes. Drain and set aside.
- Meanwhile, melt the butter in a pan, add the almonds, ground poppy seeds, cinnamon, vanilla extract, white sugar, and cook, covered over low heat for 2-3 minutes.
- In a small bowl mix together cottage cheese and powdered sugar.
- Serve the noodles hot, topped with sweetened cottage cheese and the poppy seeds and almonds. Dust with powdered sugar.
Nutrition
Calories: 584kcal | Carbohydrates: 36.3g | Protein: 18.8g | Fat: 42.7g | Saturated Fat: 12.3g | Cholesterol: 41mg | Sodium: 265mg | Potassium: 461mg | Fiber: 7g | Sugar: 15.8g | Calcium: 723mg | Iron: 5mg
