Yuzu Gin and Tonic Cocktail
How to make an easy Yuzu Gin and Tonic. This refreshing Yuzu Gin Cocktail recipe features Japanese citrus and herbaceous gin.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: Yuzu Gin Cocktail
Servings: 1
Calories: 192kcal
Jigger
Collins Glass
Bar Spoon
Ice
- 2 oz Gin
- 2 oz Honey Yuzu Lemonade
- 2 oz Tonic Water
In an ice filled Collins glass add gin, honey yuzu lemonade and tonic water.
Stir with a bar spoon for 15-20 seconds.
Garnish with a fresh yuzu or lime slice.
Calories: 192kcal | Carbohydrates: 11.8g | Sodium: 11mg | Potassium: 9mg | Sugar: 11.6g | Calcium: 3mg