Whiskey Pear Cocktail
Learn how to make the best homemade Pear Cocktail. Our easy Pear drink recipe features whiskey, pear liqueur, pear juice, egg white & ginger.
Servings: 1
Calories: 236kcal
Equipment
- blender
- Sieve
- French knife
- vegetable peeler
- Cocktail Shaker
- Cocktail Glass
- Shot Glass
Ingredients
- 1.5 oz Whiskey
- 0.5 oz Belle de Brillet Pear Liqueur
- 3 oz Pear Juice
- 0.5 oz Ginger Syrup
- 1 Egg white
- 2 dashes Pear Bitters
- Dehydrated Pear
- Ground Nutmeg
- Crystalized Ginger
Instructions
- In a cocktail shaker, add 2 ice cubes, whiskey, Belle de Brillet, pear juice, ginger syrup, egg white and pear bitters.
- Shake contents of the cocktail shaker for 45 seconds - 1 minute to help froth up the egg white. The cocktail shaker should feel cold to the touch when finished.
- Pour contents of the cocktail shaker into a rock glass through a fine sieve. This will catch any leftover egg white and can be discarded.
- Garnish Whiskey Pear Drink Cocktail with a dehydrated pear, crystallized ginger and sprinkle with ground nutmeg.
Nutrition
Calories: 236kcal | Carbohydrates: 21g | Protein: 4.1g | Fat: 3g | Sodium: 43mg | Potassium: 63mg | Sugar: 8.4g | Calcium: 6mg
