Toblerone Cocktail
How to make a Toblerone Cocktail. Our festive dessert drink recipe features Baileys, Disaronno, Creme de Cacao, cream & Swiss chocolate.
Servings: 1
Calories: 360kcal
Equipment
- Cocktail Shaker
- Jigger
- Cocktail Skewer
- Ice
- Strainer
Ingredients
- 1.5 oz Baileys Caramel
- 0.5 oz Creme de Cacao
- 0.5 oz Amaretto
- 2 oz Milk
- 1 oz Cream
- Shaved Toblerone Chocolate Bars garnish
Instructions
- In an ice filled cocktail shaker add Baileys Caramel, Amaretto, Creme de Cacao milk and cream.
- Shake vigorously for 30-45 seconds until chilled. Strain into a cocktail glass.
- Garnish with shaved Toblerone Chocolate Bars. Optional: skewer a piece of Toblerone chocolate with a cocktail pick.
Nutrition
Calories: 360kcal | Carbohydrates: 24.7g | Protein: 2.8g | Fat: 14g | Saturated Fat: 8.5g | Cholesterol: 26mg | Sodium: 1170mg | Potassium: 74mg | Sugar: 32g | Calcium: 96mg
