No Bake Chocolate Peanut Oatmeal Cookies
Chewy No Bake Chocolate Oatmeal Cookies made with cocoa, peanut butter, oats, and peanuts are ready in 20 minutes!
Servings: 18
Calories: 238kcal
Equipment
- Large pot
- Wooden spoon
- Baking sheets
- Parchment Paper
- measuring cups
- measuring spoons
Ingredients
- 1/2 cup Unsalted Butter
- 1/2 cup Milk
- 1 cup Brown Sugar
- 1 cup White Sugar
- 1/2 tsp Ground Cinnamon
- 1/3 cup Cocoa Powder
- 2/3 cup Peanut Butter
- 2 tsp Vanilla Extract
- 2 cups Rolled Oats
- 1 cup Instant Oats
- 1/2 cup Roasted Peanuts chopped
Instructions
- Prepare two cookie sheets by lining with parchment paper and set aside.
- Combine butter, milk, sugars, and, cinnamon and cocoa powder in a medium-sized saucepan over low heat.
- Stir ingredients until butter is completely melted. Increase heat to medium and, stirring constantly, bring to a boil.
- Boil, still stirring constantly, for 1 minute then remove from heat. Continue to stir the mixture for several seconds to help it cool.
- Add peanut butter and vanilla extract, stirring until peanut butter is completely combined and melted into the mixture.
- Add oats and chopped peanuts and stir until coated in chocolate mixture.
- Drop cookie batter by approximately 2 tablespoon-sized spoonfuls onto prepared cookie sheet.
- Allow to cool 20-30 minutes before serving, the cookies will harden as they cool.
Nutrition
Calories: 238kcal | Carbohydrates: 30g | Protein: 4.6g | Fat: 12.6g | Saturated Fat: 4.8g | Cholesterol: 14mg | Sodium: 53mg | Potassium: 169mg | Fiber: 1.9g | Sugar: 24.5g | Calcium: 29mg | Iron: 2mg
