Fitzgerald Cocktail
How to make a Fitzgerald Drink. This easy Sour Cocktail recipe features gin, lemon juice, simple syrup and angostura bitters.
Servings: 1
Calories: 163kcal
Equipment
- Jigger
- Cocktail Shaker
- Coupe
Ingredients
- 1.5 oz Gin
- 0.75 oz Simple Syrup
- 0.75 oz Lemon Juice
- 2 dashes Angostura Bitters
- Lemon Twist garnish
Instructions
- Pour gin, simple syrup, lemon juice and bitters into an ice filled cocktail shaker. Shake for 15-20 seconds until cold.
- Strain into a chilled coup glass. Garnish with a lemon twist.
Nutrition
Calories: 163kcal | Carbohydrates: 13.1g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.2g | Sodium: 16mg | Potassium: 38mg | Fiber: 0.1g | Sugar: 0.5g | Calcium: 5mg
