Division Bell Mezcal Aperol Cocktail
How to make a Division Bell Cocktail. This easy Italian and Mexican inspired drink recipe features Mezcal, Aperol, Maraschino Liqueur & lime.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: Division Bell Cocktail
Servings: 1
Calories: 192kcal
Jigger
Coupe Glass
Cocktail Shaker
- 1 oz Mezcal
- 3/4 oz Aperol
- 1/2 oz Maraschino Liqueur
- 3/4 oz Lime Juice
- Dehydrated Lime Wheel garnish
In an ice filled cocktail shaker add mezcal, aperol, maraschino liqueur, and lime juice. Shake for 30-45 seconds until cold.
Strain into a coupe glass and garnish with a dehydrated lime wheel.
Calories: 192kcal | Carbohydrates: 14.2g | Protein: 0.1g | Sodium: 1mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 8.6g | Calcium: 3mg