Classic Waldorf Salad
Classic American Waldorf salad is made with apples, grapes, celery, walnuts, and a tangy yogurt dressing. Perfect for holidays or brunch.
Servings: 6
Calories: 148kcal
Equipment
- French knife
- mixing bowl
- measuring cups
- measuring spoons
Ingredients
- 1/3 cup Greek Yogurt
- 2 tbsp Mayonnaise
- 1 tbsp Fresh Lemon Juice
- 1/2 tsp Lemon Zest
- 1 tsp Honey
- 1/2 tsp Kosher Salt
- Black Pepper
- 2 Honeycrisp or Gala Apples chopped
- 1 cup Celery thinly sliced, celery leaves for garnish
- 1 cup Red or Green Seedless Grapes halved
- 1 cup Walnuts or Pecans toasted, chopped
- 2/3 cup Fresh Parsley
Instructions
- In a large bowl, whisk together the yogurt, mayonnaise, lemon juice, zest, honey, salt, and several grinds of pepper.
- Add the apples, celery, grapes, walnut or pecan, and parsley and mix to combine.
- Season to taste and transfer to a serving platter. Garnish with celery leaves and serve.
Nutrition
Calories: 148kcal | Carbohydrates: 18.3g | Protein: 2.6g | Fat: 7.8g | Saturated Fat: 1.2g | Cholesterol: 2mg | Sodium: 259mg | Potassium: 241mg | Fiber: 3.3g | Sugar: 13.1g | Calcium: 37mg | Iron: 1mg
