Apple Cider Bourbon Mule Cocktail
How to make an Apple Bourbon Cocktail. Our easy whiskey mule recipe is garnished with apple slices and a cinnamon stick.
Servings: 1
Calories: 195kcal
Equipment
- Jigger
- Copper Mug
- Cocktail Shaker
- Strainer
Ingredients
- 2 oz Bourbon Whiskey
- 2 oz Apple Cider Juice
- 1 oz Lime Juice
- 2 oz Ginger Beer
- Apple Slice + Cinnamon Stick garnish
Instructions
- Fill a cocktail shaker with ice and add apple cider, bourbon, and lime juice and shake vigorously until cold, approximately 30 seconds.
- Strain into an ice filled cocktail glass. Top with ginger beer.
- Garnish with an apple slice and cinnamon stick.
Nutrition
Calories: 195kcal | Carbohydrates: 14g | Protein: 0.2g | Fat: 0.1g | Sodium: 6mg | Potassium: 101mg | Fiber: 0.2g | Sugar: 11.7g | Calcium: 10mg
