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5 from 1 vote

Japanese Sake Sushi Cocktail

How to make the best Sushi Cocktail. Our Japanese sake cocktail drink features vodka, tomato juice, sriracha hot sauce & pickled ginger.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Japanese
Keyword: Sake Cocktail, Sushi Cocktail
Servings: 1
Calories: 149kcal

Equipment

  • Mixing Glass
  • Cocktail Glass
  • Shot Glass
  • Cocktail Pick

Ingredients

  • 1/2 tsp Coriander Seeds crushed
  • 1/2 tsp Miso Paste
  • 1 tsp Wasabi
  • 1 oz Pickled Ginger Juice
  • 1 oz Lemon Juice
  • 1 oz Vodka
  • 1 oz Sake
  • 6 oz Tomato Juice
  • Dash Hot Sauce
  • 1 Lemon Wheel
  • 1 tsp Pickled Ginger

Instructions

  • In a mixing glass crush the coriander seeds, miso, wasabi, ginger and lemon juice. Stir well to combine. Pour into a prepared glass filled with ice.
  • Add vodka, sake, tomato juice and hot sauce. Stir well.
  • Garnish with a skewer featuring pickled ginger and a lemon wheel.

Nutrition

Calories: 149kcal | Carbohydrates: 10.7g | Protein: 2.1g | Fat: 0.5g | Saturated Fat: 0.3g | Sodium: 572mg | Potassium: 455mg | Fiber: 1.2g | Sugar: 6.8g | Calcium: 26mg | Iron: 1mg