Go Back
–+ servings
Print Recipe
5 from 1 vote

Air Fryer Chicken Legs

How to make seasoned air fryer chicken legs. Our easy recipe features crispy air fried chicken skin and juicy, tender drumstick & thigh meat.
Servings: 4
Calories: 273kcal

Equipment

  • Air Fryer
  • measuring spoons
  • mixing bowl

Ingredients

  • 4 Chicken Legs
  • 1 tbsp Kosher Salt
  • 1 tsp Black Pepper
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Smoked Paprika
  • 1/2 tsp Dried Oregano
  • 1/2 tsp Dried Thyme

Instructions

  • Preheat Air Fryer to 375 F.
  • Combine all of the seasonings in a small bowl then sprinkle the mixture over the skin of each chicken leg.
  • Place the chicken legs in your air fryer basket skin side up and cook for 30-35 minutes.
  • Check to make sure the thigh meat has an internal temperature of 165 F before serving.

Nutrition

Calories: 273kcal | Carbohydrates: 1.8g | Protein: 29.9g | Fat: 15.5g | Saturated Fat: 4.3g | Cholesterol: 105mg | Sodium: 1844mg | Potassium: 294mg | Fiber: 0.6g | Sugar: 0.4g | Calcium: 26mg | Iron: 2mg