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5 from 2 votes

Frozen Rum Raspberry Daiquiri

Learn how to make the best frozen Raspberry Daiquiri. Our easy summer cocktail recipe features rum, raspberries, lime, simple syrup and ice.
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: cuban
Keyword: Raspberry Daiquiri
Servings: 1
Calories: 248kcal


  • blender
  • Cocktail Glass
  • Shot Glass
  • Citrus Juicer


  • 2 oz White Rum
  • 1.5 oz Lime Juice
  • 1/4 cup Raspberries
  • 1 oz Simple Syrup
  • 1 cup Ice
  • Fresh Raspberries garnish


  • Add rum, lime juice, simple syrup and raspberries to a blender.
  • Pass liquid through a fine sieve into a large measuring cup. Discard raspberry seeds.
  • Pour measuring cup back into the blender with 1 cup of ice. Blitz until fully blended.
  • Serve in your favourite cocktail glass and garnish with fresh raspberries.


Calories: 248kcal | Carbohydrates: 31g | Protein: 0.5g | Fat: 0.2g | Sodium: 22mg | Potassium: 115mg | Fiber: 2.2g | Sugar: 2.1g | Calcium: 20mg