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5 from 1 vote

Cranberry Whiskey Sour

How to make a festive Christmas Cranberry Whiskey Sour. Our easy homemade cocktail recipe features whiskey, lemon and cranberry juice, ginger syrup and cranberry bitters.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: Cranberry Whiskey Sour
Servings: 1
Calories: 285kcal

Equipment

  • Shot Glass
  • Cocktail Shaker

Ingredients

  • 2 oz Whiskey
  • 1 oz Lemon Juice
  • 3 oz Cranberry Juice
  • 1 oz Ginger Syrup
  • Dash Cranberry Bitters

Instructions

  • In an ice filled cocktail shaker add whiskey, lemon juice, cranberry juice, ginger syrup and cranberry bitters.
  • Cover and shake vigorously for 30 seconds until cold.
  • Pour into an ice filled cocktail glass and garnish with a citrus wheel.

Nutrition

Calories: 285kcal | Carbohydrates: 32.2g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.2g | Sodium: 26mg | Potassium: 198mg | Fiber: 3.2g | Sugar: 3.8g | Calcium: 22mg | Iron: 1mg