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5 from 3 votes

Peanut Butter Chocolate Chip Muffins

Looking for the best Peanut Butter Chocolate Chip Muffins? Our quick and easy dessert recipe is stuffed with Reese's chocolate peanut butter spread.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American, canadian
Keyword: Chocolate Chip Muffins, Peanut Butter Chocolate Chip Muffins, Peanut Butter Muffins, Peanut Muffins
Servings: 12
Calories: 443kcal

Equipment

  • oven
  • muffin tins
  • Mixing bowls
  • measuring spoons
  • measuring cups
  • spatula

Ingredients

  • 1 1/2 cups all purpose flour
  • 1/4 cup Oatmeal
  • 1/2 cup white sugar
  • 2 tsp baking powder
  • 2 tbsp Cocoa Powder
  • 1/2 tsp salt
  • 1/2 cup peanut butter
  • 1/4 cup butter
  • 1 Ripe banana mashed
  • 1 cup milk
  • 2 eggs beaten
  • 1 cup chocolate chips
  • 1/2 cup peanuts chopped
  • 1/2 cup Reese's Chocolate Peanut Spread

Instructions

  • Mix dry ingredients and cut in peanut butter and butter until mixture is crumbly.
  • Add milk, eggs, mashed banana, chocolate chips and stir until moistened.
  • Fill greased muffin cups 1/2 full and spoon a dollop of Reese's Chocolate Peanut spread in the centre of each muffin cup. Top with remaining batter and sprinkle with chopped peanuts.
  • Bake at 375F for 15-20 minutes.

Nutrition

Calories: 443kcal | Carbohydrates: 47.1g | Protein: 10.6g | Fat: 25.7g | Saturated Fat: 8.7g | Cholesterol: 42mg | Sodium: 300mg | Potassium: 288mg | Fiber: 2.8g | Sugar: 30.5g | Calcium: 113mg | Iron: 3mg